Introducing Jayalakshmi Venkataraman, Senior Consultant, Contracting, Singapore

My universe is… Technology and Business roles.

How can you add value to our clients and candidates?
Maintaining a healthy relationship with a client is paramount. This doesn’t come overnight as it requires lot of attention to detail like good turnaround on deliverables and providing them with actionable insights. Candidates are the other part to the business. Giving them the right set of information and guiding them through the candidate journey with step by step updates makes them feel valued.

If you had to eat one meal every day for the rest of your life, what would it be?
Curd rice and a pickle. My all-time comfort food for both stomach and mind.

Which one book you have always wanted to read but didn’t get around to it?
Hit Refresh by Satya Nadella. I’m hoping to read this very soon…

What’s the best place you have travelled to?
United States and Japan (my favourite). I’m hoping to visit Kyoto and Mt. Fuji again once overseas travel resumes. 😊

The best advice I’ve ever been given was…
You cannot change your past, but you can change your perception of it.

Fun fact about me… I simply forward this picture when people have doubts on what vegetarians eat. 😊

 

If you’re looking for a new Contracting role, check out our job page or get in touch with Jaya at jvenkataraman@welovesalt.com.

Related articles

×
UK

Upload your CV

Upload your CV to our database.

  • Max. file size: 5 MB.
  • Hidden
  • This field is for validation purposes and should be left unchanged.

Please let us know where you are, or where you would like to be in the world so we can point you in the right direction.

Cookie Consent×

Salt uses cookies to improve the user experience of our site. Cookies allow you to have a more enhanced journey through the site when searching for a specific job or location. Cookies are also used to help us understand how our site is being used. You can find out more about how Salt uses cookies here. By continuing to use the Salt site you are consenting to use our cookies.

OK